This vinegar from organic farming is obtained with a regional variety: “Boussy’s croison”, a rustic variety and full wind that grows on the hills of Rumilly, France.
Vinegar
Cider Vinegar from Organic Farming
A FAMILY, LOCAL COMPANY
Production of apples, pears, cherries, raspberries, quince, strawberries, fruit trees;
Manufacture of pure fruit juice, compotes, jams, sparkling wines and ciders in Vallières, France, the heart of Savoy, French Alps.
OPENING HOURS
Store and Nursery
Tuesday to Friday
9am to 12pm and from 14pm to 18pm
Saturday 9am to 12pm and 2pm to 4pm
Company Office Hours
Monday to Friday
8h to 12h and 13h30 to 18h
Saturday from 8h to 12h
THE THOMAS LE PRINCE COMPANY
342 Route du Robinson,
74150 VALLIERES
Phone: 04 50 62 12 77
contact@thomasleprince.fr